Delverde Farfalle Pasta 400g embodies the essence of authentic Italian pasta-making, combining traditional techniques with high-quality ingredients. Crafted from 100% durum wheat semolina, this bow-tie shaped pasta is produced in the heart of the Majella National Park in Italy, utilizing pure spring water and time-honored slow-drying methods. This meticulous process preserves the pasta’s natural flavor and ensures a firm, al dente texture that holds sauces beautifully.
The unique farfalle shape, resembling little butterflies or bow ties, is not only visually appealing but also functional, capturing sauces and seasonings effectively. Whether you’re preparing a creamy Alfredo, a tangy tomato-based dish, or a refreshing pasta salad, Delverde Farfalle adapts seamlessly, enhancing the overall culinary experience.
Beyond its versatility in the kitchen, Delverde Farfalle Pasta is a nutritious choice. Per 100g serving, it provides approximately 357 calories, 12.5g of protein, 72g of carbohydrates, and only 1.4g of fat, making it a wholesome option for balanced meals .
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